A Frugal Leftover Turkey Dish
You just can’t beat prices on turkey around the holidays. Each year I pick up two large ones the week before Thanksgiving and cook them for Turkey Day. Most of the first will be gone after Thanksgiving, but by roasting two, we always have plenty of leftovers. It’s a great way to stretch your budget and have some cash leftover to buy those Christmas presents. I turn the cooked turkey meat into all kinds of yummy dishes, including this Thanksgiving leftovers pot pie which is a family favorite. Like most pot pies (and casseroles for that matter), it freezes really well. That makes it easy to make up a few of these. Enjoy one for dinner and pop the rest in the freezer. (more…)
